Add a Splash to Holiday Gatherings With a Mimosa Bar



December 21, 2018 |

Along with being a fabulous addition to any brunch, sparkling cocktails are also fun and easy to personalize! All you need are a few of your favorite sparkling wines, seasonal fruits and flavored liqueurs. Give these refreshing recipes a try or see where inspiration takes you.

Mango-Mosa



  • Rim with Tajín® Seasoning
  • 3 ounces mango nectar
  • Sparkling wine to top off
  • Pair with Candied Buddha’s Hand 

      Apple-Bourbon-Mosa



  • 3 ounces apple cider
  • ½ ounce bourbon
  • Sparkling wine to top off
  • Pair with Apple Caramels 

      Madras Mimosa
    Pandoro French Toast. 





  • 1½ ounces orange juice
  • 1½ ounces cranberry juice
  • ½ ounce ginger liqueur
  • Sparkling wine to top off
  • Pair with Pandoro French Toast 

      Cinnamon Pear Mimosa



  • Rim with cinnamon and sugar
  • 3 ounces pear juice
  • 1 ounce pear liqueur
  • Sparkling wine to top off
  • Pair with Breakfast Crepes


    Pro Tip: Place an orange half cut-side up in a bowl so guests can wet their glasses before rimming with sugar, Tajin®, etc. Cheers!

    Compliments of Nugget. Follow Nugget on Twitter @Nugget_Market







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