With BBQ season upon us, here is the key to tender smoked St. Louis Style ribs




With Memorial Day quickly approaching, and the COVID pandemic restrictions for gatherings easing, what can be better than having a get-together with friends for some ribs?

Our preferred style is St. Louis Style which are spare ribs cut into a rectangular shape for uniformity. The key to enjoying moist, bite-through ribs is not only how they are smoked, but the preparation.

In the video below, you will see how to properly prepare spare ribs into St. Louis Style Ribs for smoking.



 

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